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Mixed fried lagoon fish and calamari

Mixed fried lagoon fish and calamari

€20

Ristorante Casa Cappellari · Venice

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein25%
    25%
  • Fat53%
    53%
  • Carbohydrates22%
    22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of various seafood caught in coastal lagoons, lightly battered and deep-fried until crispy. It typically includes small fish and rings of calamari.

Cuisine
Italian (Coastal)
Origin
Italy, unknown

Typical ingredients

  • lagoon fish
  • calamari
  • flour
  • oil
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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