Nutrition
≈ 600 kcalper portion of about 350 g
- Protein16%
- Fat45%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pasta shapes, known as bauletti, served in a slow-cooked Barolo wine sauce.
- Cuisine
- Italian (Piedmontese)
- Origin
- Piedmont, Italy
Typical ingredients
- bauletti pasta
- barolo wine
- meat stock
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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