Nutrition
≈ 350 kcalper portion of about 250 g
- Protein28%
- Fat30%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring tender octopus tentacles served alongside a smooth sweet potato purée and sun-dried tomatoes.
- Cuisine
- Spanish
Typical ingredients
- octopus
- sweet potato
- dried tomato
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?