Al Solito Posto

Melted provolone cheese and tomato sauce served with focaccia.

Buffalo mozzarella braid served with three types of homemade pesto.

Lemon-flavored burrata cheese served with smoked sardine.

Veal carpaccio with arugula, parmesan, and truffle sauce.

An Italian-style assortment of appetizers.

Pizza topped with mozzarella, broccoli rabe, burrata, and anchovies.

Mixed salad with tomatoes, tuna, onion, carrot, and black olives.

Grilled chicken strips with mixed salad, parmesan, mushrooms, and walnuts in balsamic vinaigrette.

Tomato sauce flavored with basil.

Fusilli pasta with tomato sauce, eggplant, ricotta salata, and basil.

Spaghettoni pasta with a variety of seafood and tomato sauce.

Ravioli filled with six cheeses, served with parmesan cream and pear preserves.

Veal burger with arugula, sundried tomato, truffle mayonnaise, and parmesan.

Pizza topped with tomato, mozzarella, and basil.

Pizza topped with tomato, mozzarella, and ham.

Pizza topped with tomato, mozzarella, eggplant, parmesan, and basil.