Lo Scoglio di Frisio
Roma · İtalyan · €€ · 53 yemek · €1 – €26 · Vejetaryen dostu
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BAŞLANGIÇLAR APPETIZERS
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Stewed octopus and croutons of bread
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San Daniele ham and cheeses from the Roman countryside
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Carpaccio of tuna, sea bream, sea bass with salsa fusion
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Flavored salmon carpaccio
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“Cuoppo “ of fried vegetables or/and sea cod
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Grilled vegetables from the farmers’ market
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Chips cacio (cheese) and pepper
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Tuna or salmon tartare
MAKARNALAR PASTA
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Short pasta with mussels, sheep cheese and black pepper
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Linguine with tomato sauce and octopus
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Pasta with seared tuna, cherry tomato and mint
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Spaghetti con calamari, datterini, olive di Gaeta
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Ziti alla "Genovese"
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Pasta pesto e calamari
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Ziti alla “Genovese” ( Napoli pasta with meat sauce and onions)
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Neapolitan meat sauce pasta
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Spaghetti with eggplants, tomato, anchovies in a cheese-waffle
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Linguine with royal clams and Amalfi’s flavour
DENİZ ÜRÜNLERİ SEAFOOD
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Squid “Calamari” (fried, grilled or Fernandel style)
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Today’s fish
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Sea bass fish no bons
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Cod traditional Jewish roman style
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Fresh salmon with local herbs
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Grilled prawns
ET MEAT
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Grilled beef fillet with raspberry sauce
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Sliced of veal with ham, sage in white wine and butter sauce
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Beef steack
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Scaloppine of veal with Madeira style
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Beef carpaccio with rucola and parmigian
YAN ÜRÜNLER SIDE ORDER
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Baked or fried potatoes
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Eggplant parmigiana
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Salad and vegetables of the day
TATLILAR DESSERT
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Sicilia’s Cannoli if avaliable
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Cantucci (Siena cakes) alla Canapa
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Polacca di Aversa if avaliable
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Tiramisu with sour chees
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Sour cherry tart
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Gelato Bio from Lazio region: vanilla, chocolate, cream, blackberries, almonds
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Sorbet of lemon, orange or tangerine
PİZZALAR PIZZE
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Mushrooms tomato or white sauce
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Diavola (mozzarella and spicy salami)
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Margherita (cheese, tomato sauce and basilico)
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Contadina (cheese, smoked bacon and potato)
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Courgette flowers and anchovies
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Trevigiana (cheese, radish and gorgonzola cheese)
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San Daniele (San Daniele ham and rocket)
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Bassiana (ham of Bassiano, Reggiano cheese and rucola)
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Tarantina (tomato sauce, mussels, and pecorino cheese)
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Napoli (cheese, tomato, anchovies, oregano)
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Ortolana (cheese and veggies)
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La Stagionale (seaqsonal): ask to find out!
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Marinara (tomato sauce, garlic, olive oil, oregano)
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Capri (fiordilatte, mushrooms, artichokes, olives and ham)
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