Bar 300/400
€32
PERLOSTREA RESTAURANT ( Anciennement Chez Jeannot ) · Toulouse
Bar d'élevage français.
Nutrition
≈ 350 kcalper portion of about 350 g
- Protein46%
- Fat54%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Farmed sea bass prepared by grilling or roasting, often served with seasonal vegetables.
- Cuisine
- French/Mediterranean
Typical ingredients
- sea bass
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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