COEURS DE CANARD EN PERSILLADE
€10.90
Café Chouchou · Toulouse
Cœurs de canard préparés avec ail, persil, huile d'olive et vinaigre de framboise.
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein25%
- Fat69%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck hearts sautéed with garlic, parsley, and olive oil, finished with a touch of raspberry vinegar.
- Cuisine
- French
Typical ingredients
- duck hearts
- garlic
- parsley
- olive oil
- raspberry vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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