Nutrition
≈ 450 kcalper portion of about 150 g
- Protein19%
- Fat73%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A poultry galantine containing chicken and foie gras, flavored with sherry and prunes.
- Cuisine
- French
Typical ingredients
- chicken
- foie gras
- fino sherry
- prunes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?