Nutrition
≈ 200 kcalper portion of about 200 g
- Protein4%
- Fat4%
- Carbohydrates92%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fruit poached in a sweet liquid, often red wine or spiced syrup, and served with a concentrated reduction of the cooking liquid.
- Cuisine
- Italian
Typical ingredients
- pears
- red wine
- sugar
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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