Nutrition
≈ 600 kcalper portion of about 200 g
- Protein6%
- Fat50%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet pastry composed of layers of phyllo and nuts, served warm alongside a scoop of cold ice cream.
- Cuisine
- Greek
Typical ingredients
- phyllo pastry
- nuts
- honey
- ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Ottoman Empire
About the classic baklava. This venue serves its own version.
- Origin
- Ottoman Empire
Read more
Baklava ( , or ) is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with either syrup or honey.
Excerpt from the Wikipedia article “Baklava” · version used · CC BY-SA 4.0
Did you like this dish?