Nutrition
≈ 300 kcalper portion of about 200 g
- Protein6%
- Fat39%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grape leaves that are stuffed with a mixture of rice and herbs, then simmered.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- grape leaves
- rice
- herbs
- olive oil
- lemon
General information about this dish, not provided by the venue.
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Dolmadakia: where else to eat it Back to the menu of Γιώργαρος Ακρωτήρι Σαντορινη