Nutrition
≈ 1,100 kcalper portion of about 500 g
- Protein36%
- Fat64%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, hearty cut of beef from the shoulder, typically grilled or pan-seared.
Typical ingredients
- beef shoulder
- salt
- pepper
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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