Nutrition
1,050 kcalper portion of about 450 g
- Protein75 g
- Fat80 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A substantial bone-in pork chop, often prepared by grilling or roasting to maintain flavor and juiciness.
- Cuisine
- Bulgarian
Typical ingredients
- pork chop
- bone
- salt
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.