Revuelto de bacalao
1/2 RACIÓN €10.50RACIÓN €12
Rogelio León · Seville
Huevo revuelto con bacalao desmigado y patatas pajas.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein27%
- Fat56%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish scramble where eggs are lightly cooked with flaked salt cod and crispy straw potatoes.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- cod
- eggs
- straw potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Revuelto de bacalao: where else to eat it Back to the menu of Rogelio León