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Sashimi de ventresca toro

Sashimi de ventresca toro

Recoveco · Seville

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein16%
    16%
  • Fat84%
    84%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced premium tuna belly, prized for its high fat content and melt-in-the-mouth texture. It is served raw as a sashimi dish.

Cuisine
Japanese

Typical ingredients

  • tuna belly
  • soy sauce
  • wasabi

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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