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Original

Carrillada Ibérica con Parmentier de Boniatos

€5.25€12€19.50

Puerta Caleta · Seville

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein20%
    20%
  • Fat54%
    54%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-cooked Ibérico pork cheek served alongside a smooth sweet potato mash.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • ibérico pork cheek
  • sweet potato
  • milk
  • butter
  • stock

General information about this dish, not provided by the venue.

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