Fussilli (SIN GLUTEN)
€11
Pizzeria Al Gusto Tapas · Seville
Pasta fusilli sin gluten con opciones de salsa carbonara, boloñesa, pesto, tomate, quesos o salsa affumicata.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat30%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Twisted spiral pasta made without gluten, served with a selection of traditional sauces.
- Cuisine
- Italian
Typical ingredients
- gluten free fusilli
- various sauces
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Read more
Fusilli (Italian: [fuˈzilli]) are a variety of pasta from southern Italy, with a helical (corkscrew) or helicoidal shape, also known as rotini in the United States and Canada.
Excerpt from the Wikipedia article “Fusilli” · version used · CC BY-SA 4.0
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