USUZUKURI DE ATÚN ROJO
€18.50
Avila-Tei · Santa Cruz de Tenerife
Atún rojo con vinagreta de kimchi y cebollino.
Nutrition
≈ 150 kcalper portion of about 100 g
- Protein50%
- Fat40%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw red tuna served with a spicy kimchi-based vinaigrette and fresh chives.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- red tuna
- kimchi
- vinegar
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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