Bavette
€26.50
Café De Ooievaar · Rotterdam
Bavette geserveerd met groente en friet of gebakken aardappels.
Nutrition
- Protein25%
- Fat47%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender cut of beef, often served with vegetables and fried potatoes.
Typical ingredients
- beef
- vegetables
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Read more
Bavette (Italian: [baˈvette]) is a type of pasta. It is a ribbon noodle narrower than tagliatelle, with a cross-section like flattened spaghetti, similar to trenette and wider than linguine.
Excerpt from the Wikipedia article “Bavette (pasta)” · version used · CC BY-SA 4.0
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Bavette: where else to eat it Back to the menu of Café De Ooievaar