Nutrition
≈ 400 kcalper portion of about 300 g
- Protein37%
- Fat52%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium flatfish served with cured ham and Mediterranean vegetables.
Typical ingredients
- turbot
- pata negra
- artichoke
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?