Nutrition
≈ 500 kcalper portion of about 350 g
- Protein9%
- Fat39%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice-based dish cooked with beetroot puree to achieve a vibrant color, typically finished with cheese and bitter greens.
- Cuisine
- Italian (International)
Typical ingredients
- arborio rice
- beetroot
- goat cheese
- radicchio
- onion
- vegetable stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Risotto z červené řepy: where else to eat it Back to the menu of Coda Restaurant