Nutrition
≈ 500 kcalper portion of about 150 g
- Protein6%
- Fat56%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dense, sweet confection made primarily from egg yolks and sugar, often containing almonds. It is traditionally served as a conventual sweet.
- Cuisine
- Portuguese
Typical ingredients
- egg yolks
- sugar
- almonds
- ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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‘Toucinho do céu’: where else to eat it Back to the menu of éLeBê Baixa