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Toucinho do Céu

Toucinho do Céu: what it is and where to eat it

A traditional conventual sweet made from egg yolks and sugar, often featuring a dense almond or egg-based texture.

7 restaurants on Tastavo serve it

Cuisine
Portuguese
Origin
Portugal

Typical ingredients

  • egg yolks
  • sugar
  • almonds
  • apricot jam

Where to eat it

Porto · Prices in Porto

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.