Nutrition
≈ 600 kcalper portion of about 350 g
- Protein32%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Goat meat is seasoned and roasted in an oven until tender and flavorful.
- Cuisine
- Portuguese
Typical ingredients
- goat meat
- garlic
- olive oil
- rosemary
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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