Nutrition
≈ 550 kcalper portion of about 400 g
- Protein28%
- Fat55%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional preparation of salted cod cooked in a style historically associated with warehouse storage methods.
- Cuisine
- Portuguese
- Origin
- null
Typical ingredients
- salted cod
- potatoes
- onions
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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