Nutrition
≈ 650 kcalper portion of about 400 g
- Protein20%
- Fat50%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A comforting rice-based dish cooked with pork ribs and bitter turnip greens. It is typically prepared as a one-pot meal where the rice absorbs the savory juices of the meat.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- rice
- pork ribs
- turnip greens
- garlic
- onion
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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