
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein22%
- Fat61%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cut of beef typically pan-seared or grilled, served here with a creamy mustard sauce and sliced potatoes baked with cream.
- Cuisine
- International
Typical ingredients
- sirloin beef
- mustard
- cream
- potatoes
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sirloin: where else to eat it Back to the menu of 17º Restaurante & Bar