Nutrition
≈ 100 kcalper portion of about 300 g
- Protein9%
- Fat28%
- Carbohydrates63%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chilled soup made from blended raw vegetables, typically including tomatoes and cucumbers.
- Cuisine
- Spanish
- Origin
- Andalusia, Spain
Typical ingredients
- tomato
- cucumber
- oregano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gazpacho: where else to eat it Back to the menu of 17º Restaurante & Bar