Nutrition
≈ 700 kcalper portion of about 350 g
- Protein21%
- Fat53%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked shredded pork served with potatoes seasoned with various herbs.
Typical ingredients
- pork
- potatoes
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
United States
About the classic pulled pork. This venue serves its own version.
- Origin
- United States
Read more
Pulled pork is an American barbecue dish, more specifically a dish of the Southern United States, based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
Excerpt from the Wikipedia article “Pulled pork” · version used · CC BY-SA 4.0
Did you like this dish?