Vinodol
Zagrzeb · 31 dań · 2,40 € – 44 €
Tłumaczenie maszynowe z języka: angielski. Oryginalne nazwy podano przy każdym daniu; wiążące jest oryginalne menu.
Zimne przystawki Cold starters
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Dalmatian pršut dry-cured ham with mišina sheepskin cheese and fritters
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Duck liver pâté, figs and black tea chutney with focaccia
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Scampi parfait with rice chips
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Carrots tartare, lemon jam and millet pops (vegan)
Ciepłe przystawki Warm starters
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Zagorje štrukli
13 €Tradycyjne ciasto nadziewane serem -
Traditional Dalmatian soparnik chard pie house-special
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Homemade fuži pasta with fresh black truffles
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Linguini pasta with shrimps, clams and mussels
Zupy Soups
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Beef soup with homemade semolina dumpling
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Fish soup with root vegetables, white fish, shrimps and mussels
Dania główne Main courses
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Monkfish brodetto with shrimps, mussels and polenta
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Roasted gilthead seabream with eggplant, tomatoes and olives caponata
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Hazelnut-crusted trout fillet
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Crispy fried oyster mushrooms on eggplant and tofu cream with young onions aioli
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Lamb ragout with Veli Jože cheese and raisins stuffed ravioli
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Veal roast with krumpiruša potato pie and traditional Balkan vegetable stew đuveč
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Zagreb cutlet, potatoes, celery, horseradish and apples salad
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Beefsteak in green pepper sauce
Domowy chleb Homemade bread
Desery Desserts
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Warm molten chocolate cake
Ciasto czekoladowe z płynnym środkiem, podawane z lodami waniliowymi.
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Međimurska gibanica layer cake house-special
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Elderflower mousse, with almond crumble, apples and basil oil
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Chocolate mousse, orange jelly and crispy rice-hazelnut crumble (vegan, gluten free)
Sery Cheeses
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Ser owczy z wyspy Pag
18,50 €Sheep’s milk cheese from the island of Pag -
Goat’s and cow’s milk cheese from mišina sheepskin
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Veli Jože
12,50 €Veli Jože - Istrian cow’s milk aged hard cheese -
Kozlić
12,50 €Kozlić - Istrian goat’s milk cheese -
Karig
17 €Karig- Istrian cow’s milk aged hard cheese -
Selection of Croatian cheeses with honey and fruitfor 2 persons
Ceny według publikacji lokalu; mogły się zmienić.