Martinelli
Ryga · 28 dań · 1 € – 35 €
Przystawki Sākums
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Oliwki
4,50 €Olives -
Bread & herb butter with parmesan and garlic
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Ostrygi Creuses N2 Poesie, Normandie
1 piece 3,90 €6 pcs. 21 €12 pcs. 35 €Oysters Creuses N2 Poesie, Normandie -
SPECIAL OFFER: 3 oysters and a glass of Champagne
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Fish and prawn croquettes with lime-chilli aioli
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Baby squid with "sofrito" (tomato-vegetable) sauce
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Tuna Carpaccio with lime-chili sauce, avocado and radish
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Free-range chicken and mushroom terrine with caramelized onions
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“Foie Gras” – duck liver with pear in red wine and toast
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Beef Carpaccio with mustard sauce, Parmesan and with/without truffle oil
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Cheese platter – camembert, truffle manchego, cheddar, and fig jam
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Charcuterie platter – prosciutto, truffle salami, chicken terrine, and gherkins
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Daily antipasti – Chef’s selection
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Salad with gorgonzola , pears, and pecans
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Niçoise salad – grilled tuna, olives, and capers
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Zupa rybna z owocami morza
16,50 €Fish soup with seafood -
Pasta “Ravioli” with chanterelles and parmesan
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Argentinian Ribeye steak with red wine sauce and vegetable gratin
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Slow-cooked beef chuck with potato-caramelized onion purée and glazed autumn vegetables
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Grilled king prawns with ratatouille and herb butter
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Zander fillet with pistachio-herb salsa and cauliflower purée
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Honey cake with walnuts
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Crème Brûlée with caramelized apples and oat crumble
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“Bliss Gelato” – Bronte (a village on Mount Etna) pistachio gelato
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“Bliss Gelato” – mango sorbetto
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Coconut ice cream in coconut shell
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Sorbet cytrynowy
5,50 €Lemon sorbetto -
Cannolo Siciliano
5,50 €tradycyjny sycylijski deser z nadzieniem
Ceny według publikacji lokalu; mogły się zmienić. Obrazy dań to ilustracje na podstawie opisu w menu, a nie zdjęcia z lokalu.