Nutrition
≈ 400 kcalper portion of about 300 g
- Protein14%
- Fat71%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad made with curly endive (frisée) topped with a soft poached egg, crispy bacon bits, and toasted croutons.
- Cuisine
- French
- Origin
- France
Typical ingredients
- frisée lettuce
- poached egg
- bacon
- croutons
- vinaigrette
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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