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Médaillon de rumsteck, sauce au poivre, frites de patates douces

Médaillon de rumsteck, sauce au poivre, frites de patates douces

€30

Au Port du Salut · Paris

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein23%
    23%
  • Fat48%
    48%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A beef sirloin medallion served with a creamy pepper sauce and a side of sweet potato fries.

Cuisine
French

Typical ingredients

  • sirloin beef
  • peppercorns
  • cream
  • sweet potatoes
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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