SICILIAN CITRUS SCENTED SALMON TARTARE ON GUACAMOLE SAUCE
€18
Ristorante Carlo V - Misuraca Mosaico Mediterraneo · Palermo
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein24%
- Fat66%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw salmon seasoned with Sicilian citrus, served atop a creamy guacamole sauce.
- Cuisine
- Fusion
Typical ingredients
- salmon
- citrus
- avocado
- lime
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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