Petite salade d'artichauts violets marinés
€15
Le Panama · Nice
Salade d'artichauts violets marinés à l'huile d'olive, au citron et au parmesan.
Nutrition
220 kcalper portion of about 150 g
- Protein4 g
- Fat18 g
- Carbohydrates10 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light salad consisting of sliced purple artichoke hearts preserved in a citrus and oil marinade.
- Cuisine
- French
Typical ingredients
- purple artichokes
- olive oil
- lemon
- parmesan cheese
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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