Nutrition
≈ 700 kcalper portion of about 450 g
- Protein21%
- Fat53%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender veal cutlet pan-fried and served in a creamy sauce with button mushrooms. It is accompanied by french fries.
- Cuisine
- French
Typical ingredients
- veal
- cream
- mushrooms
- butter
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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