Le butternut en lasagne ouvertes, la burrata en sauce crémeuse, pesto de basilic et graines de courge torréfiées
Les Gourmands · Montpellier
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein13%
- Fat56%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An open-faced pasta dish layered with butternut squash, creamy burrata cheese, and basil pesto.
- Cuisine
- Italian-inspired
Typical ingredients
- butternut squash
- burrata
- basil pesto
- pumpkin seeds
- pasta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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