Nutrition
≈ 400 kcalper portion of about 150 g
- Protein12%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crispy snack or appetizer made from fried or baked broad beans and chickpeas, served with a creamy sesame sauce.
- Cuisine
- Middle Eastern
- Origin
- Levant, ancient
Typical ingredients
- broad beans
- chickpeas
- sesame
- tahini
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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