Nutrition
≈ 600 kcalper portion of about 350 g
- Protein22%
- Fat70%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A popular dish consisting of tender chicken pieces in a mild, velvety sauce made from tomatoes and cream.
- Cuisine
- Indian
Typical ingredients
- chicken
- tomato
- cream
- butter
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
India
- Origin
- India
Read more
Butter chicken or murgh makhani is a curry made from chicken cooked in a spiced tomato and butter-based (makhani) gravy. The gravy is known for its creamy, rich texture.
Excerpt from the Wikipedia article “Butter chicken” · version used · CC BY-SA 4.0
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Murgh Makhani: where else to eat it Back to the menu of O'Pakistan