Murgh Makhani

Chicken in tomato sauce and fresh cream

€13

O'Pakistan · Marseille

Chicken in tomato sauce and fresh cream.

Nutrition

≈ 600 kcalper portion of about 350 g

Protein22%
22%
Fat70%
70%
Carbohydrates8%
8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A popular dish consisting of tender chicken pieces in a mild, velvety sauce made from tomatoes and cream.

Cuisine: Indian

Typical ingredients

chicken
tomato
cream
butter
garlic
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

India

butter chicken — © stu_spivack · CC BY-SA 2.0 · Wikimedia Commons

Origin: India

Butter chicken or murgh makhani is a curry made from chicken cooked in a spiced tomato and butter-based (makhani) gravy. The gravy is known for its creamy, rich texture.

Excerpt from the Wikipedia article “Butter chicken” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Murgh Makhani: where else to eat it Back to the menu of O'Pakistan