Nutrition
≈ 300 kcalper portion of about 150 g
- Protein36%
- Fat58%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw sea bream seasoned with herbs, oil, and often citrus or shallots.
- Cuisine
- French (Corsican)
- Origin
- Corsica, France
Typical ingredients
- sea bream
- olive oil
- shallots
- lemon juice
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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