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Tandoori Chicken (On the Bone)

Tandoori Chicken (On the Bone)

£5.95≈ €7.13

Lime Tree · Manchester

Tandoori chicken cooked with chat masala, coriander, tomato, and onions, served with puri bread.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein28%
    28%
  • Fat45%
    45%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Chicken pieces cooked on the bone in a traditional clay oven, seasoned with spices and served with puri bread.

Cuisine
Indian

Typical ingredients

  • chicken
  • chat masala
  • coriander
  • tomato
  • onion
  • puri bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

India

tandoori chicken
© kspoddar · CC BY-SA 2.0 · Wikimedia Commons
Origin
India
Read more

Tandoori chicken is a dish made from roasted chicken with meat marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven. The dish is popular worldwide.

Excerpt from the Wikipedia article “Tandoori chicken” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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