Croqueta de leche fresca y jamón ibérico de bellota
Bendito Restaurant · Málaga · 1x1
Croqueta de leche fresca y jamón ibérico de bellota.
Nutrition
≈ 200 kcalper portion of about 80 g
- Protein15%
- Fat58%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy fried croquette made with a milk-based béchamel and high-quality acorn-fed ibérico ham.
- Cuisine
- Spanish
Typical ingredients
- milk
- ibérico ham
- flour
- egg
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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