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Gamba de Málaga curada en leche de tigre . Guacamole . Maíz Especiado

Gamba de Málaga curada en leche de tigre . Guacamole . Maíz Especiado

€20

Aire Gastrobar · Málaga · Ración

  • Fish
  • Soybeans
  • Milk
  • Nuts
  • Sesame seeds

Nutrition

≈ 350 kcalper portion of about 250 g
  • Protein21%
    21%
  • Fat53%
    53%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Málaga prawns cured in a citrus-based tiger milk, served with guacamole and spiced corn.

Cuisine
Spanish (Andalusian)

Typical ingredients

  • prawns
  • lime
  • chili
  • avocado
  • corn

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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