Nutrition
≈ 50 kcalper portion of about 30 g
- Protein47%
- Fat53%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A luxury delicacy consisting of salt-cured roe from the beluga sturgeon. It is typically served chilled on a bed of ice.
Typical ingredients
- beluga caviar
- ice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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