Butcher's cut in Lyon: prices at 5 restaurants
- Median price
- €26
- Middle half of prices
- €25 – €30
- Cheapest to most expensive
- €22 – €30
A selection of various meat cuts chosen by the butcher, typically pan-seared or grilled. It is served with a savory shallot sauce.
Prices by restaurant, cheapest first
- Accords Gourmands Pièce du boucher€22
- Le Scorsese Pièce du boucher€25
- Harner Pièce du boucher€26
- La Petite Auberge Pièce du boucher€30
- Le Bistrot d'Odette Pièce du boucher€30
Prices as printed on each menu when Tastavo collected it; the newest menu here is from November 7, 2026. They may have changed since. Dish pictures are illustrations based on the menu description, not photos from the venue.