Brasserie Marius
Lyon · French · € · 23 dishes · €0.50 – €16.90 · Vegetarian-friendly
What to order here
No dishes match.
Non classé
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Pinsa Jambon-Mozza
€7.50Pinsa topped with tomato base, white ham, and mozzarella, served with green salad.
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Pinsa 3 fromages
€7.50Pinsa with a cream base, mozzarella, goat cheese, and blue cheese, served with green salad.
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Grande planche mixte
€16.90Platter featuring rosette de Lyon, half a Saint-Marcellin, truffle ham, and Comté cheese.
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Savoie sausage available in natural, Beaufort, or hazelnut varieties.
Glaces Artisanales
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Supplément Chantilly
€0.50
Coupes Glacées
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Café Liégeois
€8.50Ice cream dessert with two scoops of coffee, one vanilla, coffee sauce, and whipped cream.
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Chocolat Liégeois
€8.50Ice cream dessert with two scoops of chocolate, one vanilla, chocolate sauce, and whipped cream.
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Bounty
€8.50Ice cream dessert with two scoops of coconut, one chocolate, chocolate sauce, and whipped cream.
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Bretonne
€8.50Ice cream dessert with two scoops of caramel, one vanilla, caramel sauce, and whipped cream.
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Fraise Gourmande
€8.50Ice cream dessert with two scoops of strawberry, one vanilla, red fruit sauce, and whipped cream.
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Nuty
€8.50Ice cream dessert with two scoops of nuty, one vanilla, Nutella, and whipped cream.
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Pepper Mint
€9.50Ice cream dessert with two scoops of mint chocolate and Get 27 liqueur.
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Coupe Colonel
€9.50Ice cream dessert with two scoops of lemon, vodka, and lemon.
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Milkshakes
€7.50Milkshakes made from artisanal ice cream blended with milk.
Snacking
Viennoiseries
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Croissant
€1.80 -
Pain au chocolat
€1.80
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.