Foie de canard poêlé
CHF 34≈ €36.82
Restaurant Reussbad · Lucerne
Gebratene Entenleber mit karamellisierten Apfelscheiben und Balsamico-Himbeerjus.
Information about this dish is being prepared.
Did you like this dish?
CHF 34≈ €36.82
Restaurant Reussbad · Lucerne
Gebratene Entenleber mit karamellisierten Apfelscheiben und Balsamico-Himbeerjus.
Information about this dish is being prepared.
Did you like this dish?