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Plant-based sausages

Plant-based sausages

£17≈ €20.34

The Curtains Up · London

Plant-based sausages served with chestnut cassoulet.

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein11%
    11%
  • Fat41%
    41%
  • Carbohydrates48%
    48%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetarian alternative to traditional sausages, served with a chestnut-based cassoulet. It mimics the texture and flavor of meat using plant proteins.

Typical ingredients

  • plant-based sausage
  • chestnuts
  • beans
  • vegetable stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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