Catch of the day, butternut squash, baby potatoes, celeriac choucroute, charred gem
Rotunda Bar and Restaurant · London
Nutrition
≈ 550 kcalper portion of about 450 g
- Protein25%
- Fat35%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal fish dish served with roasted vegetables and a fermented cabbage preparation.
Typical ingredients
- fish
- butternut squash
- baby potatoes
- celeriac
- cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?